Rice Varieties

A rice for every kitchen — heritage, everyday, premium.

Discover the VMR range — from Kerala's traditional grains to long-grain classics, family packs, and institutional formats.

The Range

Six heritage and everyday varieties. Three curated collections.

Every variety is milled, tested and packed on the same line — with the same batch-level quality record. Choose by dish, by occasion, or by household size.

Heritage & Everyday Varieties

Rice with a place at the table.

Recipes using these varieties
Heritage

Matta Rice

Kerala's heritage red rice.

Parboiled red rice with a robust bite and earthy flavour — the everyday grain of Kerala kitchens.

Best for
Kanji, meals, everyday servings
Available in
1 kg · 5 kg · 25 kg
Everyday

White Rice

Clean, versatile, everyday.

Well-milled white rice with a neutral profile — a reliable base for daily meals across South Indian cuisine.

Best for
Daily meals, biryani base, side dishes
Available in
1 kg · 5 kg · 25 kg
Heritage

Jeerakasala

The Malabar biryani grain.

Short, aromatic grain — the traditional choice for Thalassery biryani and other Malabar specialities.

Best for
Biryani, ghee rice, festive meals
Available in
500 g · 1 kg · 5 kg
Premium

Basmati

Long-grain, aromatic classic.

Aged long-grain Basmati with a pronounced aroma and clean separation — for occasions that call for the classic.

Best for
North Indian biryani, pulao, pilaf
Available in
1 kg · 5 kg
Everyday

Raw Rice

Unparboiled, natural profile.

Unparboiled rice with a soft cook — ideal for idli, dosa batters and light everyday preparations.

Best for
Idli, dosa, appam, plain rice
Available in
1 kg · 5 kg · 25 kg
Everyday

Boiled Rice

Parboiled, robust, filling.

Parboiled rice with a firm bite and long shelf life — a staple grain across coastal households.

Best for
Everyday meals, ration households, canteens
Available in
5 kg · 25 kg

Curated Collections

By pack format and occasion.

Premium

Premium Collection

Aged, curated, gift-ready.

Our finest heritage and long-grain varieties — aged, hand-checked, and presented in premium pack formats.

Best for
Gifting, festivals, discerning households
Available in
1 kg · 2 kg gift packs
Everyday

Family Packs

Everyday sizes, household value.

5 kg and 10 kg pack formats designed for regular household consumption, with the same batch-tested quality.

Best for
Households, monthly grocery
Available in
5 kg · 10 kg
Bulk

Institutional Packs

Bulk formats, consistent supply.

25 kg and 50 kg formats for kitchens, canteens, hostels and food-service operators — with variety-level traceability.

Best for
Canteens, hostels, food-service kitchens
Available in
25 kg · 50 kg

Buying Guide

Not sure which variety to choose?

Pick by intent. A single household usually keeps two varieties — an everyday grain and one for occasions.

Everyday meals

Choose Matta, White Rice or Raw Rice for daily consumption.

Festive & guests

Choose Jeerakasala or Basmati for biryani and celebration meals.

Bulk & institutional

Choose Boiled Rice or Institutional Packs for canteens and hostels.

Learn More

The story behind every pack.

Manufacturing

Inside the mill

See the eight-stage production workflow that produces every VMR variety.

Quality

How we test

Batch-level testing, hygiene and traceability — the standards behind every pack.

Recipes

Cook with confidence

Featured recipes and cooking tips matched to each variety.

Ready to bring VMR home?

Shop online, find a stockist near you, or talk to us about institutional supply.